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Food Safety

Due to current circumstances, in person class attendance is limited. If you prefer to attend virtually or if the class is full, please click on the link below and sign up for live virtual attendance via Zoom:

Click here for Zoom registration

In this class we will discuss:
High-risk foods
Cross-contamination and how to avoid it
Proper hand-washing and glove use
Proper temperatures for cooking, holding and storing food
Product dating terms
Proper thawing, cooling and reheating of food
Cleaning and storing fresh produce
Taking food temperatures
CDC’s most up-to-date guidelines regarding food safety and the Corona Virus

Community Education at Henry Mayo Fitness and Health

24525 Town Center Drive

Valencia, CA 91355

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Event Dates
  • Nov 13, 2020 4:00pm - 5:00pm

Registration Type: Register Online
Coordinator
  • Kim Brown, BS, RDN, CDE